Menu at Bastrop

Table Side Guacamole

Servido con chicharron | Guacamole with lime juice, pico de gallo, and our own seasoning blend

$7.99

Ask about caliente style

Add Chicharon $2

Queso Flameado

Melted Oaxaca cheese topped with chorizo, grilled peppers and onion. Served flaming with warm flour or corn tortillas

$11.99

Substitute chorizo for mushrooms.

Texas Queso

Yellow queso enhanced with guacamole, pico de gallo, and salsa picante

$7.99

Add Ground Beef $1.99

Camarones Envueltos

6 Large shrimp, stuffed with Monterrey Jack cheese, and jalapeño, wrapped in bacon

$14.99

spicy

Camarones Coco

Hand dipped shrimp, tossed in shredded coconut, then fried till golden brown. Accompanied with a piña piquin colada sauce for dipping

$13.99

Poblano Quesadilla

Melted jack and cheddar cheese, roasted poblano peppers, and pico de gallo between two flour tortillas. Served with guacamole and sour cream

$10.99

Add Chicken or Steak Fajita $2.99 - $3.99

Add Shrimp $4.99

Nachos Tejanos

Fresh yellow corn chips topped with creamy queso, sour cream, guacamole, pico de gallo, and pickled jalapeño peppers.

$9.99

Add Steak or Chicken Fajita $3.99

Add Ground Beef or Chicken Tinga $1.99 - $2.99

Pachanga Platter

Sample traditional flavors of Mexico with black bean and chorizo sopecitos, chicken flautitas, jalapeño quesadillas, and mini pork tacos paired with guacamole and sour cream. Serves 3-4

$14.99

Ostiones en Su Concha

Fresh plump oysters served over ice, shucked and ready to be enjoyed with fresh lime and picante sauce.

gluten free

6 for $14.99

12 for $18.99

Shrimp & Mango Ceviche

Small shrimp, fresh mango, jicama, Serrano peppers, and pico de gallo marinated in lime juice and topped with diced avocado

$10.99

gluten free

Tostada De Ceviche La Paz

Choose from Shrimp or Ceviche de Pescado, Baja Style, cooked with fresh lime juice, tomato, pickled jalapeños, capers, red onion and avocado.

$6.99

Fish $5.99 - $6.99

1st serving of chips & salsa is complementary.

Chicken Tortilla Soup

Homemade chicken broth and grilled chicken with fresh avocado, cilantro, green onion, chopped tomato, queso fresco and tortilla strips. Served with a side of rice.

gluten free

Sm $8.99

Lg $11.99

Chopped Salad

Mixed greens, black bean corn salsa, with tomato, diced avocado, queso fresco, tortilla strips.

$9.99

Add Ancho Chile Rubbed Salmon $8.99

Grilled Chicken $3.99

Steak $4.99

Fajita Salad

Grilled steak or chicken with onions, mushrooms, red and green bell peppers, topped with lettuce, sliced avocado and queso fresco served in a flour tortilla bowl.

$15.99

$17.99

Menudo

Beef tripe and hominy, simmered in a spicy broth served with chopped onion, limes, oregano and warm flour or corn tortillas.

$11.99

Burrito Asadero

A large grilled tortilla stuffed with choice of carne asada strips, grilled chicken or pork carnitas, whole pinto beans, pico de gallo, and cheese.

$13.99

$15.99

Macho Burrito

A large flour tortilla filled with choice of ground beef, chicken tinga, or picadillo, rice, beans, and topped with Spanish sauce, and melted cheese. Garnished with diced tomato, green onion, guacamole and sour cream.

$12.99

Burrito Verde

A large flour tortilla stuffed with pieces of pork simmered in a tomatillo green salsa and topped with jack cheese.

$9.99

Burrito Vallarta

A large flour tortilla stuffed with a combination of tilapia and shrimp in a chipotle adobo sauce, white rice, cabbage, pico de gallo, and cheese. Served with French fries. No rice and beans

$16.99

Enchiladas De Mole

Stuffed with chicken, Mole poblano sauce and topped with Mexican crema.

$14.99

Enchilada Suiza

Stuffed with chicken tinga, topped with tomatillo salsa verde, chopped cabbage, sour cream, and queso fresco.

$14.99

Enchiladas Banderas

One beef with Ranchero, One chicken with blanco sauce, One quesco fresco and onion with verde sauce.

$14.99

Enchiladas Aztlan

Stacked enchiladas with black beans, pico, Jack Cheese, spicy chicken, and sour cream.

$13.99

Enchiladas Blancas

Chicken, poblano rajas, corn, red onions and garlic topped with our homemade salsa blanca and queso fresco.

$15.99

Mar Y Tierra

Grilled large shrimp wrapped in bacon, steak, short pork ribs, nopales and queso fresco.

$25.99

spicy

Marino

Fresh Tilapia fillet, large shrimp, clams and scallops with grilled pineapple, tomato, onion, and Serrano pepper.

$25.99

spicy

El Original

A perfect mix of steak, chicken, and chorizo with a blend of sautéed mushrooms, onions, and a zesty red salsa.

$22.99

spicy

Lamb

Served with two sides of your choice of beans, rice, nopales or vegetables. Bone-In Lamb, rubbed with spices, pasilla and arbol chiles; then roasted Jalisco Style. Garnished with lime, pico de gallo and warm tortillas.

$19.99

A sizzling platter of steak, chicken, pork, or shrimp with grilled red and green bell peppers, onion, and mushrooms. Served with guacamole, sour cream, pico de gallo, cheese, Mexican rice, choice of beans and tortillas.

Steak Fajitas

For One $21.99

For Two $36.99

Fajita Mixta

Choose from Steak, Chicken, Pork, Shrimp

$36.99

Chicken Fajitas

For One $17.99

For Two $30.99

Pork

For 1 $17.99

For 2 $30.99

Add Shrimp $2.99

Costillas Del Sancho

Pork spare ribs with our chipotle spice rub, served with cabbage salsa and grilled jalapeño.

$19.99

Cochinita Pibil

A slow roasted pork with achiote spice rub and served with tortillas. A favorite dish of Yucatan!

$19.99

Carnitas Zacatecas

Tender pulled pork sautéed with onions lime juice and spices. Served with your choice of warm tortillas.

$18.99

gluten free

Carne Arrachera

Broiled thinly sliced skirt steak, served with jalapeño, grilled green onion, guacamole and tortillas.

$20.99

gluten free

Asada Combo

Broiled skirt steak and your choice of a cheese chile relleno, or cheese enchilada.

$21.99

Tacos Al Carbon

Three corn tortillas stuffed with marinated grilled skirt steak and pico de gallo. Served CARNE ARRACHERA with guacamole and queso fresco.

$18.99

gluten free

Ribeye Steak

12oz bone in rib-eye served with Spanish rice and vegetables.

$24.99

Steak & Lobster

12oz bone in rib-eye grilled to perfection. Served with seasoned shrimp or lobster.

$34.99

La Picosita

Broiled sliced skirt steak simmered in a jalapeño red pepper sauce.

$18.99

Mojarra Dorada

A whole head on Tilapia fish, perfectly seasoned then fried until it is crisp on the outside tender on the inside.

$19.99

gluten free

Ancho Chile Salmon

Salmon fillet, marinated with our ancho chile lime sauce then grilled to perfection.

$22.99

spicy, gluten free

Camarones Al Mojo De Ajo

Shrimp simmered in a special sauce, with butter, garlic, green onions, mushrooms and tomatoes.

$22.99

Conchita Del Mar

Shrimp, Baby Shrimp, Tilapia and crab with a fine combination of vegetables, spices and our secret cream sauce.

$22.99

gluten free

Piña De La Costa

Tropical flavors, with shrimp, octopus and fish chunks, peppers, mushrooms, garlic and fresh cilantro, topped with broiled Oaxaca cheese.

$24.99

gluten free

Filete Al Gusto

Fresh fillet cooked your way, zarandeado, al ajillo, or empanizado.

$19.99

Pepita Salmon

Salmon fillet rubbed with a seasoned pepita crust seared then baked to perfection, served with our pipian verde sauce.

$22.99

Caldo Siete Mares

A nice seafood mix, of shellfish, oysters, crab legs, and fish simmered in a delicious chipotle-seafood broth. Not served with sides.

$22.99

spicy

Cocktel De Camaron

Small and large shrimp in a broth with pico de gallo, and diced avocado, Vallarta Style. Served with crackers.| Not served with sides.

$18.99

gluten free

Baja Fish Tacos

Soft corn or flour tortillas stuffed with grilled or beer-battered tilapia fish, topped with our cabbage salsa, chipotle cream sauce, and sliced avocado.

$17.99

Pescado Veracruz

Red snapper filet simmered in a tomato base sauce made with olives, onions and red and green bell peppers.

$20.99

Camarones a La Diabla

Succulent shrimp, simmered in a spicy Diablo sauce.

$22.99

spicy

Campechana

A shrimp cocktail enhanced with scallops, octopus. Served with crackers. Not served with sides.

$20.99

Parrillada Campestre

Beef Arachera, Pork Costillas,Chicken Fajitas, Pork Carnitas, Cabrito, Jalapeño Sausage.

3-4 ppl $119.99

Parrillada Mariscos

Fried Fish Filete, Grilled Shrimp, Bacon Wrapped Shrimp, Adovado Salmon, Pulpo en Guajillo Sauce.

3-4 ppl $144.99

Parrillada VIP

Mixed Beef and Chicken Fajitas, Pork Costillas, Grilled Shrimp, Salmon Adovado, Pulpo en Guajillo Sauce, Lobster Tails Manteqilla Limon, Jalapeño Sausage.

3-4 ppl $165.99

Chile Relleno Especial

Poblano pepper stuffed with eggplant, potato and Oaxaca cheese with roasted tomato salsa.

$14.99

gluten free

Mushroom Tacos

Three soft corn tortillas dipped in guajillo chile sauce, grilled and stuffed with sautéed Portobello mushrooms, onions, tomato, and lettuce avocado and queso fresco.

$12.99

gluten free

Enchiladas Poblanas

Two corn tortillas stuffed with summer squash, zucchini, onion and tomato topped with a poblano cream sauce.

$11.99

Spinach Enchiladas

Two corn tortillas stuffed with sautéed fresh spinach, tomato, onion, roasted garlic and a hint of Serrano pepper. Topped with salsa verde and jack cheese.

$11.99

Hamburger

1/2 lb. grilled burger, topped with lettuce, tomato, onions, and pickles. Served with fries.

$9.99

Add Cheese $0.45

Add Avocado $1.95

Southwestern Burger

1/2 lb. grilled burger, topped with bacon, cheese, lettuce, tomato, onions, roasted red peppers and guacamole. Served with fries

$14.99

Grilled Chicken Sandwich

Boneless Chicken Breast grilled over an open flame. Topped with tomato roasted poblanos and lettuce. Served with fries.

$11.99

$12.99

Pick 2

Taco

Enchilada

Tostada

Burrito + $2

Cheese Chile Relleno + $3

Chimichanga + $2

Pick Your Fillings

Chicken Tinga

Ground Beef

Picadillo

Cheese

Cheese & Onion

Pipian Verde

Grilled chicken breast topped with tasty green mole, made of roasted poblanos, pumpkin seeds, serranos and almonds.

$17.99

Pollo a La Crema

Grilled chicken breast sautéed mushrooms onions and garlic in a creamy chipotle sauce.

$16.99

Mole Poblano

Tender grilled chicken breast simmered in a traditional mole made with Mexican chocolate, peanuts, and a combination of dried chiles.

$17.99